WebTailor to Taste Ingredients* Nutritionals Product Information Delivery & Returns Fry the spices and aromatics in 1 tsp of oil (taking care not to overheat the oil) Add your fresh ingredients and stir fry for 2-3 minutes Stir in the paste, coconut sauce and 2 tbsp. of water and simmer for 3-4 minutes until the meat or veg is cooked to your liking WebOnion (32%), Water, Tomato Paste (16%), Sunflower Oil, Ginger(4%), Garlic, Salt, Ground and whole spices, Red Chillies, Cumin, Curry Leaves, Sugar, MUSTARDSeeds, Vinegar, Tamarind Paste. For all allergens see ingredients in BOLD. MAY CONTAIN TRACES OF MILK, NUTS, SESAME, PEANUTS, CELERY, SULPHITES, GLUTEN & SOYA. SUITABLE FOR VEGETARIANS.
Recipe for Spicy Fish Curry The Spice Tailor – The Spice Tailor ...
WebMethod. Heat the oil in a medium-sized saucepan. Add the spices from the whole spice sachet, adding the extra chilli for extra heat. Fry for 20 seconds. Add in the base and main sauces and bring to a simmer. Add the fish stock or cube and coconut milk (if using), bring to a simmer and simmer until you have a lightly cream curry. Web50g of The Spice Tailor Malabar Curry Paste. 2 tbsp. vegetable oil. 1/2 onion, finely chopped. 3 garlic cloves, chopped. 1 medium-large tomato, quartered and blended. 250g firm white … mountain dew flavor packets for water
Fish Curry Recipe (Indian Fish Masala) - Swasthi
Webwww.thespicetailor.com Nutrition Ingredients Ingredients Onion (32%), Water, Tomato Paste (16%), Sunflower Oil, Ginger (4%), Garlic, Salt, Ground and Whole Spices, Red Chillies, Cumin, Curry Leaves, Sugar, Mustard Seeds, Vinegar, Tamarind Paste Allergen Information WebAdd the spices from the whole spice sachet, the chilli if you like some heat, and cook for 10 seconds. Add the fennel and cook gently for a few minutes or until just softening. Add the base and main sauce pouches, a small splash of water or … heard le